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A large apple that is super sweet and juicy, Fuji is a constant favorite with global consumers. Its color can vary; early in the season it shows more green over its light red skin, then changes later in the season to a mixture of red and yellow. Available from November through March. The Fuji apple should always be stored in the refrigerator.

An excellent choice for fresh eating; can be used for some light cooking needs.

Available in all market sizes, as well as bushel quantities and gift boxes.