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Stayman is an all-purpose apple. Its rich, sweet-tart flavor makes it a good eating apple.
Stayman's firm texture holds its shape when cooked, making it excellent for cooking and baking. The first Stayman apple tree grew from a winesap seed planted by Dr. J. Stayman on his farm in Leavenworth, Kansas.
It was introduced commercially in 1895 by Stark Brothers Nurseries.