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Another popular heirloom apple, the York is best known for its medium size, firm texture, and mild flavor that mellows with its impressive storage time. The color is often a light red, sometimes touched by green. Available mid-October through March. Best kept in a very cool cellar or in the refrigerator.

A very popular apple across the Mid-Atlantic for its retention of flavor and shape when cooked.

Available in all market sizes, as well as bushel quantities and gift boxes.